open flame at Porto

Vino & Vinyl

Every Sunday, we end the week at Porto with Vino & Vinyl, a celebration that mingles three of our favorite things: music, wine and great food. Award winning wines and vintage records are paired with wood-fired burgers and whimsical improvisations by Chefs Marcos, Shannah and Erwin. For those seeking a classic experience, Porto’s regular menus are still on offer.

Every month, Vino & Vinyl focuses on a new theme (island wine, skin contact, champs, light & lean, burger wines, etc.) then curates each Sunday with bold minimal intervention producer, once-in-a-lifetime by-the-glass pours, exclusive by-the-bottle options, and collaborations with winemakers and local industry leaders.

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Cinco Jotas
Humo Y Sal

Meat in dry ager