Seasonal Expressions
Before placing your order, please inform your server about any food allergies or dietary restrictions.
Seasonal Expressions Items
CINCO JOTAS JAMÓN IBÉRICO
100% Acorn-Fed Free-Range Jamón Ibérico, Hand Carved By Our Chefs
FIRE-ROASTED OYSTERS XO
Half Dozen Fire-Roasted Oysters, Cinco Jotas Jamón Ibérico, Housemade XO Sauce with Galician Conservas
IBÉRICO & CAVIAR
Smoked Ibérico Pork Shoulder, Sardine Oil Confit Pommes Paillasson, Golden Kaluga Caviar
LOBSTER SALPICÓN
Grilled Half Lobster, Warm Lobster Claw Salpicón, Galician Lettuce SeaweedSabayon, Red Shio Koji
SCALLOPS & SUNCHOKE
Oyster Shell Dashi, Glazed Sunchoke, Smoked Sunchoke, Seaweed Cured Turnips
RAZOR CLAMS & WHITE ASPARAGUS
Razor Clams Conserva, White Asparagus Conserva, Codium Seaweed "Guac," Oyster Espuma, Golden Kaluga Caviar
BEEF TARTAR
8-Year-Old Dry-Aged Spanish-Style Grass-Fed Beef, West Coast Oysters, Anchovy Garum, Smoked Tomato Vinegar, Sea Lettuce Brick Tart, Golden Kaluga Caviar
PULPO
Charcoal Grilled Galician Octopus, Braised Collard Greens, Fermented Sardine Miso, Smoked Potato Foam
SMOKED SQUASH
Mussels Conservas, Smoked Squash Soup, Carrot Escabeche Purée, Confit Squash, Pickled Galician Seaweed
WHOLE FISH & AGED BEEF
Charcoal Grilled Galician Turbot : "Rodaballo"
Whole Charcoal Grilled Galician Turbot, Caldeirada Gallega, Smoked Mussels, Fire Roasted Root Vegetables
DOVER SOLE : "Lenguado"
Charcoal Grilled Dover Sole, Seaweed Preserved Lemon, Smoked Brown Basque Meuniere Butter, Piparra Peppers
VACA VIEJA RIBEYE : “Chuletón”
24 oz Dry Aged Ribeye, Kombu Seaweed Infused Beef Jus, Escabeche Mojo Verde, Fire Roasted Root Vegetable
*
A 3.5% merchant fee applies to credit card purchases; if paying with Cash, Debit or a Prepaid Card the fees are saved.
