D Dairy E Egg F Fish G Gluten P Peanut SF Shellfish S Soybean TN Treenut
Should you have an allergy to the items listed here - or any food sensitivity in general - please alert a member of our team prior to ordering.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
5 Course Tasting Menu
Tatin De Manzana
Caramel Compressed Apples, Sea Salt Rosemary Ice Cream, Toasted Almond Meringue, Soy Sauce Flakes, Parsnip Dust, Gruyere Cheese
D, E, N, S
Pan Con Chocolate
Barley Malt Pudding, Chestnut Honey, Vanilla Bean Ice Cream, Rye Streusel with Toffee and Cacao Nibs
D, E, G, N,
Arroz Con Leche
Toasted Rice Ice Cream, Burnt Cinnamon Milk Jam, Raisin Veil, Malted Milk Rice Puff
D, E, G